"The true gems of Anjou’s rosé AOCs in wonderful food pairings"

Discover or rediscover the rosé AOCs and their gastronomic pairings. Surprise yourself with the differently balanced AOCs, Cabernet d'Anjou, Rosé d'Anjou and Rosé de Loire. From classic pairings to the highly unusual, Jean-Michel Monnier, wine expert and author of a book on Loire wine and food pairings, will delight your taste buds.

Speakers : Jean-Michel Monnier, Specialist consultant in Loire wines - Expert advisor for the Angers Court of Appeal - Associate lecturer for ITBS (Engineering, Tourism, Building and Services) - ESTHUA - University of Angers